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Sicilia DOC region

   

(kindly granted by www.lavinium.com)


 

Tot  D.O.C.: 19 White
rosè
red
sparkling
sweet, pass, v.t., liquor

In order to see the varieties authorized registered letters and in the province of the Sicily

Press here to Show
Varieties from
Sicilia

Denomination

Disciplinary

Description

Alcamo

D.O.C.

(D.M. 30/9/1999 - G.U. n. 241 del 13/10/1999)

catarratto in prevalence + grecanico, I damsk and trebbiano until 20%

Cerasuolo di Vittoria

D.O.C.

(D.M. 29/5/1973 - G.U. n.221 del 28/8/1973)
(D.P.C.M. 6/11/1991)

frappato at least 40%, calabrian until 60% with mascalese and large possibility of un'aggiunta of nerello black until 10%

Contea di Sclafani

D.O.C.

(D.M. 21/8/1996 - G.U. n.202 del 29/8/1996)

white, sparkling wine, cake, cake late grape harvest (min. catarratto 50% and/or inzolia or ansonica and/or grecanico, can concur others vines to berry white racc. and/or aut. for the province of Palermo, Agrigento and Caltanissetta max. 50%);

monovariety white: ansonica or inzolia, catarratto, chardonnay, grecanico, cricket, pinot white, sauvignon (everyone min. 85%, can concur others vines to berry white racc. and/or aut. for the province of Palermo, Agrigento and Caltanissetta max. 15%);

rosato, sparkling wine (min. mascalese 50% nerello, can concur others vines to black berry racc. and/or aut. for the province of Palermo, Agrigento and Caltanissetta max. 50%);

red, Novello, reserve (without the presence of nerello mascalese) (min. 50% black d'Avola and/or perricone, can concur others vines to black berry racc. and/or aut. for the province of Palermo, Agrigento and Caltanissetta max. 50%);

red monovariety, reserve (without the presence of the nerello mascalese): cabernet sauvignon, merlot, nerello mascalese, black d'Avola or calabrian, pinot black, syrah, perricone, sangiovese (everyone min. 85%, can concur others vines to black berry racc. and/or aut. for the province of Palermo, Agrigento and Caltanissetta max. 15%)

Contessa Entellina

D.O.C.

(D.M. 19/8/1996 - G.U. n.200 del 27/8/1996)

white (min. 50% ansonica, can concur for the remaining part, alone or jointly, catarratto white polishes, golden grecanico, chardonnay, sauvignon, müller thurgau, pinot white, cricket);

monovariety white: sauvignon, grecanico, chardonnay, ansonica (everyone at least for l'85% + eventual grapes of others vines to berry white racc. and/or aut. for the province of Palermo max. 15%);

rosato, red, reserve (min. 50% calabrian and/or syrah, can concur other black berry grapes racc. and/or aut. for the province of Palermo max. 50%);

red monovariety: cabernet sauvignon, merlot, pinot black (everyone at least for l'85% + eventual grapes of others vines to black berry racc. and/or aut. for the province of Palermo max. 15%) late grape harvest: ansonica

Delia Nivolelli

D.O.C.

(D.M. 10/6/1998 - G.U. n.152 del 2/7/1998)

white: (min. 65% grecanico and/or inzolia and/or cricket, can concur other berry grapes white racc. and/or aut. for the province of Bottoming drills max. 35%);
sparkling wine: (grecanico and/or inzolia and/or cricket and/or I damsk and/or chardonnay, if one of the varieties catches up at least l'85% the wine can bring back the mention of the vine);

monovariety white: cricket, grecanico, I damsk, inzolia, müller thurgau, chardonnay, sauvignon (everyone min. 85%, can concur other berry grapes white racc. and/or aut. in the province of Bottoming drills max. 15%);

red, Novello (min. 65% black d'Avola and/or pignatello or perricone and/or cabernet sauvignon and/or syrah and/or merlot and/or sangiovese, can concur other black berry grapes racc. and/or aut. for the province of Bottoming drills max. 35%)

red monovariety: cabernet sauvignon, merlot, pinot black (everyone min. 85%, can concur other black berry grapes racc. and/or aut. for the province of Bottoming drills max. 15%)

Eloro

D.O.C.

(D.M. 3/10/1994 - G.U. n.238 del 11/10/1994)

rosato, red (min. 90% black d'Avola and/or frappato and/or pignatello; other red berry grapes can concur racc. and/or aut. for the province of Ragusa and Siracusa max. 10%); if at least of the vines it catches up the percentage of 90%, can be mentioned in label subzone Soothes, reserve: min. 80% black d'Avola, max. frappato 20% and/or pignatello

Etna

D.O.C.

(D.M. 11/8/1968 - G.U. n.244 del 25/9/1968)

white (min. 60% carricante, catarratto common white until 40%, can concur in the mixed grapes also trebbiano and/or minella white max. 15%);

rosato, red (min. mascalese 80% nerello, max. 20% nerello mantellato or pointed hood, can concur other red berry grapes not aromatic racc. and/or aut. in the zone max. 10%)

Faro

D.O.C.

(D.M. 3/12/1976 - G.U. n.61 del 4/3/1977)

mascalese 45%÷60% nerello, 15%÷30% nerello pointed hood, 5%÷10% nocera; they can concur alone or jointly, for a maximum of 15%, calabrian or black d'Avola, gaglioppo or black, sangiovese montonic

Malvasia delle Lipari

D.O.C.

(D.M. 20/9/1973 - G.U. n.28 del 30/1/1974)

  max. 95% malvasia, 5%÷8% corinto nero

Marsala

D.O.C.

(D.P.R. 17/11/1986 - G.U. n.163 del 15/7/1987)

white (gold and amber) (catarratto cricket and/or and/or ansonica or inzolia and/or I damsk);

red (they steal) (calabrian - loc. black d'Avola and/or perricone - loc. pignatello and/or nerello mascalese; they can concur until to a maximum of 30% the same grapes used for the white)

Menfi

D.O.C.

(D.M. 1/9/1997 - G.U. n.213 del 12/9/1997)

white (min. 75% inzolia or ansonica, grecanico, chardonnay, catarratto white I polish; other berry grapes can concur white racc. and/or aut. for the province of Trapani and Agrigento max. 25%); late grape harvest: chardonnay and/or inzolia or ansonica and/or catarratto white I polish and/or sauvignon) Feudo of the Flowers: min. 80% chardonnay and/or inzolia or ansonica; other berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 15%)

monovarietali white: chardonnay, grecanico, inzolia or ansonica; red, reserve (min. 70% black d'Avola and/or sangiovese and/or merlot and/or cabernet sauvignon and/or syrah;

other black berry grapes can concur racc. and/or aut. for the province of Trapani and Agrigento max. 30%);

red monovariety (also reserve, Bonera): min. 85% black d'Avola, sangiovese, cabernet sauvignon, syrah, merlot; other black berry grapes can concur racc. and/or aut. for the province of Trapani and Agrigento max. 15%
)

Monreale

D.O.C.

(D.M. 2/11/2000 - G.U. n.266 del 14/11/2000)

white, advanced, catarratto Late Grape harvest (and ansonica or inzolia, minimum 50% + eventual grapes of others vines to berry white racc. and/or aut. for the province of Palermo with a maximum of 30% for trebbiano from Tuscany);

monovariety white: ansonica or inzolia, catarratto, cricket, chardonnay, pinot white (at least for l'85% + eventual grapes of others vines to berry white racc. and/or aut. for the province of Palermo);

rosato (nerello mascalese, perricone and/or sangiovese, minimum 70%, + eventual grapes of others vines to black berry racc. and/or aut. for the province of Palermo);

red, red reserve, Novello (calabrian or black d'Avola and perricone, minimum 50%, + eventual grapes of others vines to black berry racc. and/or aut., for the province of Palermo);

red monovariety: pinot black, sangiovese, calabrian or black d'Avola, perricone, cabernet sauvignon, syrah, merlot (at least for l'85% + eventual grapes of others vines to black berry racc. and/or aut. for the province of Palermo)

Moscato di Noto Naturale o Moscato di Noto

D.O.C.

(D.M. 14/3/1974 - G.U. n.199 del 30/7/1974)

 moscato white and (yellow)

Moscato di Pantelleria o  Passito di Pantelleria o Pantelleria

D.O.C.

(D.M. 24/9/2000 - G.U. n.234 del 6/10/2000)

liquor, sparkling wine, golden, liquor raisin wine, zibibbo sweet, zibibbo white (also fizzy"frizzante"): zibibbo.

For the single type white, also fizzy"frizzante", min. 85% zibibbo, can concur other berry grapes white racc. and/or aut. for the province of Bottoming drills max. 15%

Moscato di Siracusa

D.O.C.

(D.M. 26/6/1973 - G.U. n.315 del 6/12/1973)

 moscato white and (Yellow)

Riesi

D.O.C.

(D.M. 23/7/2001 - G.U. n.185 del 10/8/2001)

white, sparkling wine, Late Grape harvest (75÷100% ansonica and/or insolia and/or chardonnay + eventual grapes of others vines to berry white, not aromati to us, racc. and/or aut. for the province of Caltanissetta);

rosato (50÷75% calabrian or black d'Avola, mascalese 25÷50% nerello and/or cabernet sauvignon + eventual grapes of others vines to red berry, not aromatic to us, racc. and/or aut. for the province of Caltanissetta);

red, Novello (80÷100% calabrian or black d'Avola, cabernet sauvignon, jointly or not jointly + eventual grapes of others vines to red berry, not aromatic to us, racc. and/or aut. for the province of Caltanissetta);

advanced, advanced reserve (85÷100% calabrian or black d'Avola + eventual grapes of others vines to red berry, not aromatic to us, racc. and/or aut. for the province of Caltanissetta)

Sambuca di Sicilia

D.O.C.

(D.M. 11/7/2002 - G.U. n.182 del 5/8/2002)

white: min. 50% ansonica (or inzolia or insolia), can concur other not aromatic berry grapes white racc. and/or aut. for the province of Agrigento max. 50%; raisin wine: min. 50% ansonica (or inzolia or insolia), can concur cricket and/or sauvignon max. 50%;

monovariety white: chardonnay, grecanico, ansonica, inzolia, insolia (everyone min. 85%, can concur other not aromatic berry grapes white racc. and/or aut. for the province of Agrigento max. 15%);

rosato, red:min. 50% black d'Avola or calabrian, can concur other black berry grapes not aromatic racc. and/or aut. for the province of Agrigento max. 50%;

red monovariety: cabernet sauvignon, black d'Avola, sangiovese, merlot, sirah (everyone min. 85%, can concur other black berry grapes not aromatic racc. and/or aut. for the province of Agrigento max. 15%

Santa Margherita di Belice

D.O.C.

(D.M. 9/1/1996 - G.U. n.11 del 15/1/1996)

white (50%÷70% grecanico and/or catarratto white I polish, 30%÷50% ansonica; other not aromatic berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 15%);

monovariety white: min. 85% ansonica, catarratto, grecanico; other not aromatic berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 15%;

red (50%÷80% sangiovese and/or cabernet sauvignon, 20%÷50% black d'Avola; other black berry grapes can concur not aromatic racc. and/or aut. for the province of Agrigento max. 15%);

red monovariety: min. 85% black d'Avola, sangiovese; other black berry grapes can concur not aromatic racc. and/or aut. for the province of Agrigento max. 15%

Sciacca

D.O.C.

(D.M. 5/6/1998 - G.U. n.152 del 2/7/1998)

white (min. 70% inzolia and/or grecanico and/or chardonnay and/or catarratto white I polish; other not aromatic berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 30%);

monovariety white: min. 85% grecanico, inzolia, chardonnay; other not aromatic berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 15%;

Rayana Reserve: min. 80% inzolia and/or catarratto white I polish; other not aromatic berry grapes can concur white racc. and/or aut. for the province of Agrigento max. 20%;

rosato, red, reserve (min. 70% black d'Avola and/or cabernet sauvignon and/or merlot and/or sangiovese; other black berry grapes can concur not aromatic racc. and/or aut. for the province of Agrigento max. 30%)

red monovariety: (min. 85% black d'Avola, cabernet sauvignon, merlot, sangiovese; other black berry grapes can concur not aromatic racc. and/or aut. for the province of Agrigento max. 15%

(kindly granted by www.lavinium.com)

 

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